orange and maple, oh my!

if you missed it last week, i bought a cook book. yay for me. i am so very excited to be cooking [and even more excited that i am somewhat good at following instructions] twice a week. i went for a more interesting recipe this week [it even included chipotle peppers] and i was so glad i did because it was phenomenal. so very different, with a bold taste and a variety of colors.

introducing: chipotle orange glazed pork chops 
with maple squash puree

have you ever used oj or maple syrup to cook?
[i loved it, if you have please share your recipes so i can try them]


Amanda Vasilikos said...

looks delish. i really like your blog!


la petite coquine said...

This sounds DELICIOUS! I use maple syrup to glaze roast chickens from time to time, and I love a bit with mustard to marinate pork chops!

Monique said...

It looks great, can't wait to try it. Make sure you check out my blog today (http://moniqueslaughter.blogspot.com) there is a little shout out to you. Monique

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